beers spicy food

Bartender Approved: Belly-Pleasing Beers to Pair With Lip-Burning Spicy Foods

By Christopher Osburn

The bleak winter months are a great time to add a little spice to your meals. Kick up your food by adding some extra seasoning or a jolt of hot sauce. Fight the winter…

Christopher Osburn
Christopher Osburn

Christopher Osburn is a freelance writer located in Rochester, NY. He writes primarily about food and drink and has had his work appear on Uproxx, Thrillist, Food & Wine, Paste, Maxim, Men's Journal and a handful of others.

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