Photo: Amy Brothers/The Denver Post (Getty Images)
When a mixologist plops a $14 cocktail down in front of you, there’s usually some fancy garnish ready for its Instagram close-up. Rims aflush with colorful sugars and chile salt or flanked with fresh herbs, spicy peppers, and exotic edible flowers that are more reminiscent of Pottery Barn decor than a drink. But no matter how many…
